The epic drive and The Rock

Tuesday 7/1/14

Mental note: Buy flowers for hair...

We had an early check out, after some challenging shuffling of the many new items we had to try and find room for in out bags. Finally we set off on our longest drive from Vegas to San Francisco. With Stephen's (Fry) help we began our 8 hour journey across Nevada, into California and towards our second to last stop on our tour. We drove for a few hours and decided a break was needed, so we stopped in a place called Bakersfield for some lunch. We had some very average food at a burger place called Carl's Jr and, unsatisfied, I took the wheel of the car for the first time and after some practice laps of the car park, we headed onto the highway. It seemed that Andrew got lucky with the traffic, because as soon as I was behind the wheel, all of a sudden it was bloody trucks and heavy traffic for a hundred miles!

I eventually became somewhat relaxed with doing ludicrous speeds on the wrong side of the road in heavy traffic, but it's not something that felt comfortable and after two hours or so it was time for another rest. The most challenging thing for me was trying to adjust my sense of how wide the car was and the road position, as everything is reversed. We wanted to buy cowboy boots at some point, so we asked the GPS to find us a Boot Barn (the recommended boot shop) and we made our way to one that was en-route to San Francisco. We found it and, after much humming and ha-ing we both decided on some boots. It was also dinner time and Andrew wanted to try In-and-out burger. With one close by we went in and had perhaps the best fast food burgers of the trip so far. They only have about three items to choose from on the menu and they appear to do them well. Rested and satiated it was time for the final haul, which Andrew completed (the traffic magically disappearing) and we got into San Francisco at about 10.30pm that night. We were both exhausted so we went straight to bed, ready for our first proper day tomorrow.

Wednesday 8/1/14

Today was all about The Rock. We awoke in our (very basic) room early and printed off our tour passes for Alcatraz. The wharf to catch the ferry is about 3km from our hotel, so we decided to walk the streets and get a feel for the city on the way, and what a lovely city it is! The architecture is very similar to that of New York, but the addition of trams and the crazy streets make for a very different feel. People appear to be slightly more relaxed here (you can smell the 'relaxant' regularly) and the pace is calmer, with everything less crowded. It didn't take us long to find the dock and soon we were on the ferry to one of the most notorious islands in the world.

We disembarked, having taken some lovely shots of the bridges and bay area, to spend about three hours learning about the surprising history of the island, which began as a military base, before becoming a prison, then hosting a political protest which lasted for over a year, until finally being taken over by the National Parks and Wildlife people and being turned into a tourist attraction and bird sanctuary. Our tickets included the audio tour, which was excellent, and I'll admit a little part of me was slightly disappointed that Ed Harris and Sean Connery didn't feature more during our visit :) We wandered around ourselves for an hour or so before heading back down to the dock to catch the ferry back to the wharf.


A short ferry ride later and we were back on the mainland and looking for some food. We made our way to pier 39 and spent some time wandering from restaurant to restaurant deciding what we wanted. We settled on clam chowder (the local speciality) and fish and chips. The chowder was excellent, a bit like cream of chicken soup but slightly more seasoned and of course with seafood in it, plus potato, served in a sour-dough bun. The fish was a bit weird, no idea what kind it was. We had a great view of the marina whilst eating and Andrew pointed out that there were hundreds of sea lions gathered at the end of the pier. Very excited, we finished our meal and headed towards the viewing platform. It was lovely. Apparently, following the earthquake of 1932 the sea lions turned up and never left, no one really knows why. We watched them for a while then wandered the shops, grabbing some cinnamon doughnuts on the way, before heading back to our room for a brief rest (and to type this up). Now it's time to go and grab a light dinner and drink.  

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